Our first wedding of July! The day was warm, but the rain clouds stayed away as guests enjoyed food, fun, flowers, and cupcakes! The menu this week included Pecan Crusted Bourbon Chicken, Garlic Roasted Mashed Potatoes, Seasonal Fresh Vegetables, and Beef Tenderloin.
The flowers were brought in by Fresh Affairs in Raleigh, cupcakes by the Cupcake Shoppe in Raleigh, the ceremony was officiated by Kayelily Middleton, and music was provided by Touch of Class DJ. It was a fun wedding topped off with a special pizza delivery at 10:15pm for all the guests to enjoy before heading back home!
This weekend's wedding featured a happy couple and some colorful and delicious food stations. The wedding was held indoors in the main reception room and then the party continued inside the reception tent. Some of the food included a seafood station with fresh shrimp, crawfish, and crab, a risotto bar with seared scallops served in martini glasses, and an executive vegetable display with grilled fresh vegetables with a wide assortment of local and organic cheeses, hummus, dips, and more. Special thanks to Christobal Perez of Azul Photography in Raleigh for the amazing photos!
