Here are just a few of the menu items we featured this past weekend.
Our Trout Tacos |
Signature Cocktail: Bourbon Lemonade |
Our Roasted Vegetable Display |
A gorgeous cappuccino from our Counter Culture Espresso Bar |
Specialty desserts: Cheesecake with Champagne Ganache, Eclairs, and French Macaroons |
An Hors d'Ouerves display with our Smoked Salmon and Vegetable Spring Rolls |
A close up shot of our handmade French Macaroons |
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