Thursday, March 14, 2013

Highgrove March 10 Wedding

It was another gorgeous Spring day for a wedding, and we were so happy to celebrate with Hannah and Jordan! The colors were light green and white and the feel of the day was Simple Southern-- from the decor to the menu to the adorable jars of personalized honey as the favors. The bride and groom exchanged their vows before 100 of their friends and family in a personalized service from one of the pastors at where the groom works. Cocktail hour was held on the patio as guests enjoyed our Cheddar Biscuits with Honey Mustard and Ham and Fried Green Tomato Crostini with Pimento Cheese. Following the bridal party pictures, everyone made their way into the Garden Ballroom where guests were invited to dine "Buffet Style" with a special Southern Meal customized just for the couple. The buffet featured tossed garden salad, fresh bread, Smoked Beef Brisket, Pecan Crusted Bourbon Chicken, Macaroni and Cheese, and Green Beans. The party began after dinner with dancing and celebration before the cake was cut and served. The night ended as the guests lined the front porch with a sparkler departure for the happy couple. Congrats to the Hannah and Jordan! Food and Drink: Highgrove, Flowers: the family, Cake: Sweet Memories, DJ: PC Productions
The ballroom 

The favors-- jars of honey
The simply sweet cake


Dinner buffet in the house

Our new wood farm table with the bride's photos

The ceremony

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